Cowboy Caviar

YEE-HAW! Howdy Lil’ Ladies! Today’s fixin’s is one of my fave-or-ites. It’s as fine as cream gravy. No sense holdin’ your horses, let’s Giddy Up!

Haha! Sorry, with a name like cowboy caviar, I just can’t help myself with the “cowboy talk.”

Cowboy Caviar recipe | NoBiggie.net

Cowboy Caviar

5 Medium Tomatoes – chopped
2 Green Onions – sliced thin
1 Big Bunch of Cilantro
1 Avocado – chopped
1 Can of Corn – drained & rinsed
1 Can of Blackeyed Peas – drained & rinsed
1 Package Good Seasonings Italian Dressing – Add in Dry as is

Mix all together.
Served with chips, it’s the whole kit and caboodle.

cowboy caviar


Comments

  1. I make something very similar. I just use more beans. Black, garbanzo, red, pinto, and kidney. We all love it. It is a common request from friends and family.

  2. LOVE cowboy caviar!

  3. Ferrara Family says:

    Love it… I'm so making this for Ty :)
    On your suggested YOU MIGHT ALSO LIKE:… Do you have that cake/cookie pan???

  4. That looks good enough to eat.

  5. That is so yummy. Someone brought it to an Enrichment cookout over the summer. It was the hit of the party!

    XOXO
    Jen

  6. umm, that makes me hungry. i add a little feta to mine. i love feta.

  7. I have a recipe like this and I love it.

  8. this stuff is CRAZY good!

  9. This looks so fresh and appetizing. I LOVE cowboy cavier. Black eyed peas are one of my favorite foods. Thanks for sharing. (i found you via classy clutter link up).

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