I love shrimp! Really, I love seafood, except for the really boing-y kind like scallops or the slimy kind like oysters. Okay, so not ALL seafood. Anywho, back to shrimp. I love how shrimp cooks up so fast and you can have it on hand in the freezer.
Here’s a great Shrimp recipe that we had the other night. Serve it over Spaghetti with Myzithra, YUM!
Spicy Garlic & Pepper Shrimp
2 1/2 TBL Vegetable Oil
1/4 Cup Water
1 TBL Garlic (minced)
2 tsp Crushed Red Pepper Flakes
2 TBL Onion (sliced thin)
1 TBL Cilantro (chopped up fresh)
1 TBL Soy Sauce
8 Large Shrimp (peeled & deveined)
Heat oil in a skillet over high heat. Place the garlic and shrimp in skillet and stir until garlic is lightly browned and the shrimp turns pink. Add pepper, onion, cilantro, soy sauce and water. Stir-fry for 10 seconds.
The red pepper flakes are the perfect amount of spicy.
Enjoy!
I LOVE Myzithra–yum! And your photo is awesome–I'm licking the screen!
Sounds yummy!! And you can't go wrong with Myzithra!!
Looks delicious!
I don't even like shrimp but your food photography makes that look so good! Speaking of your photography – I love the pics in your new header. AMAZING.
Mmm…that looks delicious. The perfect summer meal.
Hi Kam,
my sweet friend Heidi is a total Blurker and loves your blog!
Toodles!
ps…….Hi Heidi! I had fun at dinner!
I don't like shrimp but Cam loves it. I think I might try this for a Father's Day dinner. Looks delicious. And I LOVE spaghetti with myzithra!!
I'm a shrimp lover too and this looks fantastic! Can't wait to try it. yummmmmmm.
If your scallops are boing-y they aren't cooked right. They should be melt-in-your-mouth. Try them again! They are delicious.
This looks delicious.
Your photography is stunning! What a delicious looking recipe. We love shrimp at our house!
Beautiful shot and this makes me rather hungry.
yum! where do you suggest getting good/cheap shrimp?
I bought my shrimp at Winco, it was on sale.