Blender tortilla soup

We had a little Southwest inspired dinner the other night, and we all loved this super easy Tortilla Soup.

blender tortilla soup recipe |

I love gathering all the ingredients before I start cooking, to make the actual cooking part go quick. Do you do this too?

Blender Tortilla Soup

2 cups diced tomatoes (canned whole works here too)
1 onion, cut into chunks
1/2 cup cilantro, packed
1 tbsp canned chipotle peppers in adobo sauce
4 cups chicken broth
1 cooked and shredded chicken breast (rotisserie chicken breast works great here too)
1 lime, juiced

– tortilla chips
– Guacamole

Blend the tomatoes, onion, cilantro and chipotle peppers together in a blender or food processor. Add a small amount of chicken broth and blend everything until smooth. Transfer to a saucepan and stir in the remaining chicken broth. Bring to a boil over medium-high heat.

blender tortilla soup -

Add in the chicken breast and continue to simmer for 5 to 7 minutes. Remove from heat and stir in the lime juice right before serving.

To serve, add a few tortilla chips into each bowl and ladle the soup over the top. Top with fresh cilantro.

Here’s a few more mexican food recipes you’ll love:

steak fajita quesadillas
Steak fajita quesadillas (recipe) -

the best homemade salsa recipe
the best homemade salsa - recipe on

turkey fry bread tacos
turkey fry bread tacos - recipe on

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