Taco Pizza
Feed the family with this easy Taco Pizza.
Course:
Main dish
Cuisine:
Mexican
Keyword:
Pizza, Taco
Ingredients
- 1 tube refrigerated pizza crust thin crust
- 4 oz. cream cheese softened
- 1 cup sour cream
- 1 pound ground beef
- 1/2 envelope taco seasoning
- 6-8 grape or cherry tomatoes sliced
- 1 cup grated cheddar cheese blend
- 1 cup shredded iceberg lettuce.
Instructions
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Brown the ground beef in a skillet and drain off any excess grease. Stir in the taco seasoning until well covered.
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Preheat oven to 375°. Line a sheet pan with parchment paper.
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Unroll the pizza dough and place on the covered sheet pan.
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Bake at 375 for 8-10 minutes or until light golden brown and cool.
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With a hand mixer beat together the cream cheese and sour cream until it’s easy to spread.
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Spread mixture over the cooled crust.
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Sprinkle the seasoned browned ground beef evenly over the crust.
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Top with the lettuce, tomatoes and cheese.
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Cut into squares.
Recipe Notes
You can eat it with your hands, just like you would a slice of pizza.