Go Back
Print
Recipe Image
Smaller
Normal
Larger
Print
Tuna Pasta Salad
Classic Tuna Pasta Salad perfect for BBQs and family get togethers.
Author
:
Kami - NoBiggie.net
Ingredients
For the Salad Dressing:
1 1/2
cups
mayonnaise
1
tablespoon
lemon juice
1
tablespoon
dill pickle juice
½
teaspoon
celery salt
½
teaspoon
Kosher salt
½
teaspoon
pepper
Salad Ingredients:
1
lb.
Ditalini pasta
2
cans tuna
packed in oil, drained
3
stalks celery
chopped and diced
2
green onions
diced fine
2
cup
frozen peas
1
cup
grape or cherry tomatoes
sliced into quarters
Instructions
Cook the pasta according to the directions on the package to al dente. Drain and cool the pasta.
Mix together the dressing in a small bowl.
Mix salad ingredients in a large bowl.
Fold in the dressing to completely cover it all.
Season with salt & pepper to taste.
Chill before serving. This salad can be made ahead.