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Hot Chipped Beef Dip

We love this old fashioned recipe for a delicious warm creamy dip. It's always a crowd pleaser.

Author: Kami | NoBiggie.net
Ingredients
  • 8oz. package cream cheese softened
  • 3/4 cup sour cream
  • 1/3 cup green bell pepper chopped
  • 4 green onions diced fine
  • 1-2 package Buddig Beef (lunch meat) chopped into small squares
  • 1 tablespoon Worcestershire sauce
  • 1/2 cup chopped walnuts
Instructions
  1. Combine the cream cheese and sour cream together in a stand mixer or by using a hand mixer. Mix well.

  2. Add in the rest of the ingredients and mix a short time longer until combined. (minus the walnuts)

  3. Put in a small casserole dish.
  4. Top with chopped walnuts. (optional)

  5. Warm at 350 for 15 minutes. Serve with large Fritos, preferably Frito Scoops

Recipe Notes

*A few notes...If you plan to bring this appetizer with you to a party. You can serve it cold or warm.  If the oven is occupied where you are headed, and you want to serve it warm, you can microwave it.  Microwave it once you arrive for 2-4 minutes, or less time depending on the microwave.

Frito Scoops are bigger and better for dipping than regular Fritos.