Preheat oven to 325 degrees.

Grease and prepare the bundt pan.

In a large mixing bowl combine all ingredients. Mix on medium speed until well combined.

Spoon batter into prepared pan.

Bake at 325 for 45-55 minutes or until a toothpick inserted in the center of the cake comes out clean.

Let the cake cool for 10 minutes.

Remove the cake from the pan and let it cool on a rack or a plate.

Sprinkle with powdered sugar and serve with vanilla ice cream.